"If you eat Subway once a week, we want you to know there are better options out there, such as the counter-service spot Alidoro. You can build your own Italian sub here with ingredients like burrata, fennel, and olive paste. Or, you can get one of their house creations with names like Marcello and Fiorello. Whether you’re in the mood for prosciutto, speck, or mortadella, you’ll find something that sounds good." - bryan kim, will hartman, hannah albertine, kenny yang