Moby's

Chic East Hampton spot with cozy, modern rooms, a heated saltwater pool, fire pit s’mores, bikes, and warm hospitality for a laid-back getaway.

Casual Hamptons seafood haven serving generous lobster rolls, clam chowder, fish tacos & more in a lively beachy spot with indoor & patio seating.

At this beloved East Hampton spot, you can indulge in wood-fired Italian-Mediterranean dishes in a cozy farmhouse vibe, popular with locals and celebs alike.

This sun-soaked East Hampton bakery delights with artisanal breads and decadent pastries, alongside a tempting breakfast and lunch menu that could charm even the most discerning brunch enthusiast.

Dun-Well serves irresistibly light, vegan doughnuts with a rotating lineup of inventive flavors, plus coffee and vegan soft drinks—all in Williamsburg.

At Olmsted, the Prospect Heights gem, chef Greg Baxtrom crafts seasonal dishes fueled by the garden's bounty, serving delightfully inventive brunches and dinners in an inviting, leafy backyard oasis.

Step into Otto, Joe Bastianich’s vibrant pizzeria and wine bar, where Italian train station flair meets an impressive wine list and a menu of delectable pizzas and pastas.

Good Thanks is a bright, easygoing Australian café in Williamsburg dishing up brunch favorites like avocado toast and grain bowls, paired with tasty drinks.

West Village’s Temperance offers a lively vibe with an eclectic wine list of 100+ varietals by the glass and shareable Belgian-inspired bites.

Karasu is a sleek, dimly lit Japanese izakaya tucked behind Walter’s in Fort Greene, serving inventive cocktails and refined small plates like crispy karaage and prime ribeye for two.