"From the team behind Rezdôra (see below), Massara is a two-story restaurant that uses everything at its disposal to place you in Southern Italy. It’s a fun party trick, and it works. The floors are travertine flagstone, the olive-green walls are hung with vintage paintings, and the intricate food is inspired by Campania. If you can’t snag a table, stop by around 5pm to grab a bar seat, then try a nest of chilled spaghetti topped with uni and raw red prawn. Pair it with a glass of Ischian wine the color of butterscotch, and finish with gelato." - bryan kim, hannah albertine, molly fitzpatrick