"“I’m so happy to see them thriving. They’ve been really innovative and creative in how to keep their business going. They just opened up a show called Eggs-Y-Z. They perform music from the ’90s to the 2000s, and it’s really fun. I used to do it before the pandemic. I haven’t done it recently, but I know they always have a great rotating cast. And it’s always a diverse group of queens. There’s always a little bit of something for everybody. They have great food, too. I don’t know how they do it, but they really turn it out in that little kitchen of theirs. You don’t have high expectations with bar food, but I can vouch for their tenders.”" - adrian kane
@TheInfatuation
