"Tacotlan in Hermosa was one of the first restaurants to introduce quesabirria to Chicago, and the proof is in the delicious taco. Theirs oozes chihuahua cheese, and if the tacos weren’t great enough, the side of consomé could be a dish by itself. You can get individual tacos for $4.75, or an order of three for $16.25." - adrian kane, john ringor