The Best Things We Ate This Week
"Tempura Beech Mushroom I decided to check out Buya while researching outdoor restaurants in Wynwood and I’m glad I did. The new restaurant serves yakitori, ramen, and more Japanese dishes. But if you find yourself here, you better order the tempura beech mushroom. It is by far the best thing I tried - crunchy, tender, and comes sitting on a lovely “Tokyo ranch” sauce. Easily one of the best mushroom dishes I’ve had in Miami." - ryan pfeffer, carlos c olaechea
@TheInfatuation
