"Jibaritos y Mas is a Puerto Rican spot with locations in Logan Square, Lincoln Park, and Dunning. And they specialize in, well, jibaritos and more. And the jibaritos are some of Chicago’s best. They come with all sorts of fillings—three types of steak, octopus, shrimp, and juicy roast pork. But what completes each sandwich is a potent garlic spread that adds flavor, and also ensures that no one will want to ride the elevator with you. For the “more” there are at least 12 types of mofongo, plus entrees like carne guisada and chuleta frita." - adrian kane, john ringor, veda kilaru
Kim Kovacik
