"When you’ve received a few too many warnings from Paul in accounting about your T&E, heading to EDO and ordering the $45-per-person tapas tasting menu is one of your best options. You’ll get to try 10 different dishes, from croquetas with kimchi pisto to clams with beef lemon glaze and sake. This is a place where the food will be at the center of the conversation, so you can save the ice-breaker index cards for the next time your brother-in-law invites you to go fishing with him." - milena difiore