"Housed in a quaint cottage that’s a quick drive from the ocean, this sushi spot uses both local catches and imported seafood for excellent maki and nigiri. And there are some good unique rolls we like here, including the Amagansett stuffed with tempura fried oyster and avocado that’s topped with spicy tuna, plus a luxe california roll with king crab. Or, you could just grab a $105 party tray for a sushi beach picnic while watching the surfers at Ditch Plains. " - melissa kravitz hoeffner, team infatuation
Alex Staniloff
