"Pizzas are best served with ice-cold martinis, and salty cheese and acidic tomato sauce taste better with a liquid lemon twist. That’s at least true at Poco Fiasco. The bustling bar is a great pick for Happy Hour, when beers are $3, slices are $4, and martinis are $9. They don’t skimp when it comes to their hefty pies, like the Texan topped with cheddar, beef brisket, barbecue sauce, and pickled red onion. If Happy Hour runs three rounds, get some more food like the calamari or meatballs." - kevin gray
