"Despite sounding like a trendy new Paleo restaurant, Caveman Kitchen is a casual Peruvian/American/whatever-it-wants-to-be spot that makes some excellent, huge plates of meat. The space is usually filled with students eating rotisserie chicken (which is always roasting in the back, so the place smells great), burgers, and lomo saltado. Come here once for a hungover breakfast or a quick dinner and you’ll probably become a regular." - amy clark, katherine lewin
