"HOUSTON Gold Tooth Tony’s in Houston is turning out some excellent Detroit-style pizza without forgetting to have a little fun. The compact, counter-service joint is dishing out heavy-hitter pies. Each slice, made of fluffy, buttered dough smothered in glistening cheese with edges crisper than a fresh line-up, could easily be a meal on their own. There are classic options like cheese and margherita, but we like to get the more over-the-top varieties, like The Griz, which is more like a buffalo-chicken-bacon explosion. Or pies composed of unlikely teammates like pancetta, hot honey, and fig. But if you’d rather let your inner mad pizza scientist loose, there’s an option to build your own pie." - team infatuation