"The famous Atlanta-born burger chain started as a ghost kitchen, then a food truck, which had hours-long waits. Now they’re in multiple locations across the U.S. and offer an expanded menu that includes plant-based hot dogs, shrimp, and chicken sandwiches. But Slutty Vegan’s Impossible burger, dripping in Thousand Island-ish sauce, oozy cheese, and caramelized onions, is the always-clutch indulgence we seek when quinoa patties won’t do. The Edgewood location stays open until 1am on weekends so hard-partying vegans can survive on more than bar nuts." - nina reeder, demarco williams, juli horsford
@TheInfatuation
