Urban Hill - Review - Post District - Salt Lake City - The Infatuation
"The owners of Park City’s Hearth & Hill opened Urban Hill in 2022, and it was the first restaurant in SLC’s now-booming Post District. From the glass-enclosed wine room to the magic bathroom doors that open with the wave of a hand, Urban Hill obviously spent a ridiculous amount of money to build this 192-seat restaurant, and all the effort paid off. Start an order of skillet rolls served with churned butter and sea salt, then share a round of the coal-roasted beets or some grilled oysters. The Salt Lake Shirley mocktail is a fun riff on the Shirley Temple, and we also like their house cocktails, specifically the Mystic Rhythm made with Park City’s High West double rye." - Jenny Willden
Jacque Lynn
