"Wilhelmina is on one of the busiest streets in downtown Oranjestad, but when you’re sitting in the restaurant’s lush gardens, you’d never know it. The patio makes you feel like you’re worlds away from the constant traffic downtown, shaded by towering palm trees, overhead ferns, and dramatic lighting once the sun sets. The menu puts a Caribbean twist on international dishes that they pull off with ease, like Caribbean rock lobster that’s served with Aruban-style fish cakes and hot sauce from locally grown Madame Jeanette peppers, Indonesian roast pork with papaya chutney, and risotto made with locally grown white button mushrooms." - jacqueline dole