Are These Seattle Restaurants Worth The Hype? - Seattle - The Infatuation
"As long as you treat La Loba like a bar, you’ll be just fine. But you won’t catch us heading here for a full dinner, given the menu is full of duds like overcooked pork chop, mushy pasta, and overpriced tapas that lack salt." - kayla sager riley, gabe guarente, aimee rizzo
