"One of our favorite bakeries in the city, Clark Street, took over the old 101 Coffee Shop and did exactly what everyone in LA hoped they would: they kept the space exactly the same. You’ll still find vintage leather booths, a wraparound bar, and classic stone wall (you know, real old-school diner stuff) only now the food is better. The menu is smaller than the old 101 one, but everything is higher quality—all the bread comes on their signature Clark Street baguettes and toasts, plus they have a fantastic patty melt loaded with freshly ground beef, swiss cheese, and some grilled onions that we haven’t stop dreaming about since eating." - brant cox