"China Gourmet runs on excellent dim sum and noodle dishes. The restaurant focuses on Cantonese-style options like shrimp with lobster sauce and dry-roasted yi mein, but the house specialty is the lobster with minced pork. Although it’s the size of several banquet halls, it’s a casual, no-frills place that’s perfect for a large group. Stop by, take over one of their round tables covered in a pink tablecloth, and grab orders of shu mai, egg tarts, and crispy chicken feet as the carts roll by." - candis mclean
