The 17 Best New Restaurants In NYC - New York - The Infatuation
"Saint Urban, a new Flatiron restaurant from Syracuse, flips the typical fine-dining script by building its tasting and prix-fixe menus around wine, not the other way around. Each month highlights a different region, like Tuscany or Southern France, with pairings ranging from $90 to $410. (The $175 Reserva is a sweet spot; pair it with the $188 seven-course tasting.) The flavor-packed dishes—from June’s Spain menu, for example—might include milk-fed pig with sherry-pickled peach, turbot with arroz negro, and a crusty rye sourdough. They're all very good, but it’s the wine that takes center stage. In the former Veritas space, Saint Urban's beige room and suit-and-tie-wearing staff let those wines speak for themselves. One sip of a floral garnacha or fruity 2001 rioja and you get it. This isn’t just a meal, but a mini-tour through a wine region, one elegant glass at a time." - bryan kim, molly fitzpatrick, willa moore, will hartman, sonal shah, will hartman, molly fitzpatrick, willa moore, willa moore, will hartman, bryan kim, molly fitzpatrick, willa moore, molly fitzpatrick, will hartman, molly fitzpatrick, will hartman, bryan kim, willa moore, molly fitzpatrick, willa moore, willa moore, sonal shah, willa moore
