"Here’s the thing about Morro Castle: the vaca frita is good on its own, but it has the potential to be excellent if you know what side to order. And that side is yuca in mojo. You’re going to take your vaca frita, dip it in the mojo sauce, and enjoy it with a piece of boiled yuca in one bite. Once you’ve tasted that combination, you won’t be able to eat their vaca frita without ordering a side of yuca ever again—and you may have to forever resist the urge to tackle anyone who does." - virginia otazo