"Lunch or dinner at Seafood Hotpot is all about how much you want to dip, dunk, crack, and slurp in a little over an hour. This Chinatown spot is a little more about self-assembly than its counterparts: the vegetables are on racks on the wall and you grab all your own (free!) drinks and utensils. But you also get a seafood boil on top of the hot pot. Although the atmosphere is bare bones, the protein and vegetable variety comes in at over 30 choices. There’s also small plates, like fries, wings, and spring rolls if you want a little crispy-crunch to contrast your soup or steamy crab legs dripping in garlic butter. video credit: CANDIS R. MCLEAN" - Candis R. McLean
Candis R. McLean
