Angelicas - Review - Redwood City - San Francisco - The Infatuation
"A special occasion brunch at Angelica’s feels like gathering at the second home of your eccentric, wealthy, art-collecting aunt who also happens to have an impressive green thumb. Think: 1930s charm with sparkling chandeliers, a grand piano, a white marble-topped bar, and a plant-filled outdoor patio. The Latin American restaurant nails perfectly-spiced huevos rancheros with mole on crispy tortillas, and luscious eggs benedict topped with tender poached crab. If you’re feeling snacky after work, the happy hour can do no wrong, including raw oysters at just $1.25 a piece, crispy $8 coconut prawns, and a selection of beer, wine, and cocktails for under $7." - Gabi Moskowitz
