"It’s a goal of ours to plan a running route that spirals exactly like Pi Bakerie’s spiral-shaped spanakopita pastries. Sure, this might be difficult when you consider New York City’s grid system, but it’s nice to dream about while we run. Pi Bakerie is a Greek counter-service spot from the same owners of another Greek bakery in Astoria we really like (Artopolis Bakery). You could have a sit-down meal here during the day, or just stop by and get a pastry. Try the spanakopita, some grape leaves, and a great, massive square of meaty moussaka." - hannah albertine