Pantry

Nestled near Yale, this upscale brasserie combines French elegance with impeccable service, offering a delightful menu and curated wine selections.

Sally's Apizza is a cherished New Haven staple serving up legendary coal-fired, thin-crust pizzas since '38, known for its classic char and flavors.

This legendary pizzeria has been serving up incredible coal-fired, thin-crust pies since 1925, making every slice a must-try adventure.

Locally sourced New American cuisine in a spare, modern space at the Study at Yale boutique hotel.

Olea offers a refined Mediterranean escape featuring exquisite Spanish tapas in a chic setting, perfect for intimate dinners or lively gatherings.

Louis' Lunch in New Haven is a charming, tiny spot where the hamburger was famously born, still grilling up juicy patties on toast without any frills.

Modern Apizza in New Haven is a cozy, historic joint renowned for its coal-fired, thin-crust pizzas, perfect for families and pizza enthusiasts alike.

Comfort foods of Central & South India pair with craft cocktails in a funky, exotic setting.

Nestled in New Haven's Italian district, Zeneli serves up authentic Neapolitan pizza and homemade Italian dishes in a cozy atmosphere.

Nestled in a historic Victorian house, L'Orcio serves up delightful homemade pasta and traditional dishes in a charming garden oasis that feels refreshingly exclusive.