"We recently checked out La Grande Boucherie. Read our review here. We had a strong reaction to Olio E Piu. Now the team behind that Italian trattoria is at it again with La Grande Boucherie, a French brasserie in River North. It's literally “grande," with a 10,000-square-foot space. Expect classic dishes like steak frites and coq au vin, plus brunch with plenty of eggs and croissants. " - john ringor, veda kilaru
