"You can get King David tacos at a number of carts across Brooklyn and Manhattan (Madison Square Park, just outside Prospect Park, or in FiDi), along with an ever-growing number of coffee shops. But their first brick-and-mortar in Prospect Heights has a slightly more expanded menu, and even though it's still grab-and-go, there are a few tables outside. Along with all of their classic breakfast tacos, you’ll find a few all-day tacos and some really tangy queso here, which you should order with chorizo. The two new tacos—the Cowboy (steak, potato, eggs, and cheddar) and the Pollo Verde (shredded chicken, verde migas, and white cheddar cheese)—taste like meaty love letters to on-the-go eating, and should always be accompanied with a Topo Chico or iced horchata." - carina finn koeppicus
.png?w=88&q=75&f=webp)
