"At Shawarmaji, a Jordanian spot in Uptown Oakland, it’s a world of forearm-length wraps. Each comes with lamb, chicken, or beef shawarma and a swath of the garlickiest toum in the Bay—it's all swaddled up with cucumber pickles and fries (they’re optional, but the answer is always “yes”). They make for a great on-the-go lunch, as does the Arabi-style variation, which is one of those wraps chopped up into bite-sized pieces, plus more toum for dipping." - Julia Chen, Lani Conway