"Let’s set the scene: enormous seafood towers, two bars (the one upstairs has killer views of Hancock Tower reflecting Trinity Church), huge dining rooms, and old-school service your parents will probably love. The Banks is pretty posh and we love the polished energy on a Friday night, but the seafood is what brings us back. The lobster bake is packed with more lobster, clams, mussels, and shrimp than most mortals can eat (we believe in you), and the delicate, classic Dover sole meuniére is the best version of this dish in town." - dan secatore, tanya edwards