
11
"Marseille bills itself as one of Broadway’s favorite dining destinations—and while we’ve never spotted Ben Platt there reviewing sheet music over moules frites, you will find plenty of theater goers having pre-show dinners and green Ricard apéritifs at this warm French brasserie. The menu is standard, but the tuna tartare and escargots do not disappoint, and they’ve got a pretty fun oyster Happy Hour. This place doesn't have the Parisian cool of Frenchette or Le French Diner, but, surprisingly, it doesn't feel as dated as a Times Square-adjacent white tablecloth restaurant could." - bryan kim, willa moore, neha talreja, hannah albertine