My Cuban Spot

Salt & Straw brings a creative twist to ice cream in NYC, serving up farm-sourced flavors and generous samples from a cozy spot in the West Village.

At Ruby's Bar & Grill, the legendary beachfront joint, enjoy classic American bites and refreshing drinks while soaking up the lively Coney Island vibe.

A menu specializing in Asian noodle dishes in a contemporary setting with patterned wallpaper.

At Al Coro, the chic Italian fine-dining experience in Chelsea's former Del Posto space, Chef Melissa Rodriguez serves up inventive cuisine with a side of live music, earning two Michelin stars within months of opening.

At Kono, chef Atsushi Kono elevates the art of yakitori in a chic, intimate setting, serving a meticulously crafted omakase that celebrates the entire chicken.

At Steve’s Authentic Key Lime Pie in Red Hook, you'll find the ultimate key lime experience with fresh, handmade pies, including their popular frozen chocolate-dipped Swingle, all enjoyed with stunning views of the Statue of Liberty.

Vaux offers a carefully curated blend of gender-neutral vintage finds and modern goods, making it a charming go-to for unique and stylish staples.

Nestled in a charming train-car ambiance, this Thai hotspot serves up vibrant, authentic dishes that keep diners coming back for more.

Brick-walled hangout with a central bar & dining tables, offering craft beers and snacks.

Nestled near Rockefeller Center, this cozy Japanese ramen hotspot serves up rich broths and silky noodles, capturing the essence of Fukuoka with a lively NYC twist.