"Italian food at Tiny Champions is about as laid back and casual as it can get. The EaDo joint has a small-but-mighty menu with some familiar elements and a few twists. Have rigatoni bolognese in the dining room under a portrait of a well-dressed alligator, or sit on the patio and share a red-sauce pizza topped with fennel sausage with a few pals. Alternatively, kick it alone at the bar with a bowl of roasted mushroom risotto and a cleverly-named cocktail like “evil eye” and “nordic thunder.” Tiny Champs tends to fill up quickly, so make a reservation, or show up when they open and get in where you can fit in." - chelsea thomas, gianni greene