"All of the Ray’s locations will be open from 11am-7pm for a $75 per person buffet. If you’ve ever visited them for brunch over the years, you know that Ray’s does a lavish buffet very well. And we have no doubt the AYCE peel-and-eat-shrimp, salmon pâté, and herb-roasted meats will hit just as hard as they normally do. Snag a reservation soon because these slots are already filling up." - nina reeder, juli horsford
Cameren Rogers
