"This takeout-only Queen Village shop, a warm and friendly bastion of Philly’s favorite handheld, makes some of the city’s best hoagies and cutlet sandwiches. Of course there’s a fantastic Italian, but it’s The Papale Special, stacked with pepper turkey, creamy Cooper Sharp, and olive oil that’s the surprisingly simple hoagie standout, while The Damien, a cutlet sandwich packed with hot soppressata, pepper shooters, and fresh mozzarella, is a strong contender for the best sandwich on this side of Broad. Call ahead to order, or prepare to be (extremely) disappointed since they sell out early." - candis mclean, alison kessler
Gab Bonghi
