"There are two kathi roll options at this hippy-dippy cafe in Woodside—a rich chicken curry or vegetable masala mix—and they don’t actually roll them up unless you take yours to go. Eat in and you get a plate with a quartered, flaky paratha that’s just as delicious in its “deconstructed” form. (If you really want it rolled up when there, let them know before they make it.) Everything on the menu is made to order by the incredibly accommodating married couple running the place. This means that you’ll wait for longer than you’re used to at a cafe, but the food tastes truly homemade." - neha talreja