"Where else would an Italian stunt-burger chain open its first location in America (and third in the world) than Nolita? They offer regional Italian-themed burgers, piled skyscraper-high with toppings like smoked burrata and roasted red peppers in an industrial-looking space. In a year of regional takes (see: Australian-style sushi), maybe 2024 will be the year of the Italian-style hamburger." - Will Hartman, Willa Moore