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"Cô Thành already has amuch-loved outpost in Hong Kong, but this Covent Garden spot marks the first opening in London. Expect casual, tight tables with colourful stools, and dishes like pork sausage skewers in a tamarind nước chấm glaze, beer-battered fried sole summer rolls, and Vietnamese dark roast coffee tiramisu." - Sinéad Cranna