El Callejón Café

Coffee shop · Centro

1

@infatuation

"Every inch of El Kallejon is covered in Huichol cats, rainbow piñatas, and grinning sugar skulls. This East Harlem restaurant looks—to the cynical, phone-weary eye—like a TikTok trap, and the owner, chef Nester Leon, has some hoarder tendencies. But after a meal here, it’ll become obvious that he opened this place in 2012 not as a viral backdrop, but as a shrine to his beloved Mexico City. Though El Kallejon looks like the Mexican mercado of your dreams, the food is more of an ode to Mexican cuisine, not a classic rendition. You won’t find anything resembling it in Spanish Harlem, maybe not even in CDMX. Japanese, French, and other international influences fly freely in signature dishes like escargots with a silky pasilla sauce, crispy beef brain flautas sprinkled with tobiko, and grilled shark tostadas with kalbi sauce. photo credit: Kate Previte photo credit: Kate Previte photo credit: Kate Previte photo credit: Kate Previte photo credit: Kate Previte These tapas-style plates, elaborately staged with toasted corn husks and hibiscus flowers, appear sometimes on Instagram, where El Kallejon is actually quite active nowadays. But most people discover this place the old-fashioned way, by stumbling upon its colorful signs on East 117th, and it stays pretty low-key. You can usually find Nestor hosting just one or two other tables, looking through his collection of artisanal mezcals and tequilas for something his guests haven’t tried yet. But El Kallejon is always ready for a party if you bring one. Every cocktail comes dressed in fruits and flowers, ready for a fiesta, and there’s a nice back patio for warmer nights. Order at least two tapas per person, and always ask about the specials. If pork shoulder is involved, get it. Share a flatbread topped with huitlacoche and shiitake mushrooms, and pair its pungent flavors with one of the sweeter Latin American wines. photo credit: Kate Previte The last time we were there, the chef was behind the bar in a lucha libre mask, doing something with rose-infused tequila and a blowtorch. We watched the mask get caught for a second, on a winged donkey toy hanging above his head. There was no social media strategy involved in the making of that moment. This place is 100% Nestor, and Mexican food exactly as he imagines it. Food Rundown photo credit: Kate Previte Guacamole al Kallejon El Kallejon does an elaborate guacamole topped with ribbons of hickory crab, shrimp, and fresh pomegranate. The seafood is super fresh, and pomegranate seeds add a nice textural component to it all. photo credit: Kate Previte Caracoles al Mezcal y Pasilla El Kallejon’s escargot is coated in a super smoky mezcal and pasilla sauce that makes it look like the snails were caught in an oil spill. Order it. Crispy Flautas de Pensamientos There’s a bright pink sign outside the restaurant pointing you towards “Brain Flautas,” so you know they really want you to order this one. The brains (sesos) in question are either beef or goat, depending on the day, and have a soft, custard-like texture that’s a nice contrast to the extra crispy flautas. These get some extra salty flavor from the tobiko sprinkled on top. photo credit: Kate Previte Fish Tacos On a menu with escargot and brains on it, fish tacos might feel boring, but these are worth it. One order includes three small tortillas, topped with two-bite chunks of crispy fish. The fish is already pretty flavorful on its own, but it comes with a creamy orange chili de arbol salsa that adds something smokier. photo credit: Kate Previte Vuelve a la Vida Ceviche El Kallejon makes a killer ceviche—this one comes in a martini glass with shrimp, octopus, and whichever white fish they have on hand, in a very spicy lime juice. photo credit: Kate Previte Maria Sabina Coca Del Kallejon There’s a whole section of Spanish-style cocas, and this particular flatbread—topped with huitlacoche, shiitake mushrooms, goat cheese, and truffle oil—pairs well with some of the sweeter Latin American wines. Get one to share. photo credit: Kate Previte Pork Shoulder Special The specials rotate, but there’s usually something with tender, slow-roasted pork shoulder available. This one is mixed in with a creamy, cheesy, cherry tomato sauce that’ll make your eyes roll all the way back and around again. They always serve it with warm, handmade corn tortillas, and it’s the first thing we ask about when we come in." - Neha Talreja

El Kallejon Review - East Harlem - New York - The Infatuation

Calle del 57 4-Local 5, Centro Histórico de la Cdad. de México, Centro, Cuauhtémoc, 06000 Ciudad de México, CDMX, Mexico Get directions

facebook.com
@elcallejoncafe

1 Postcard

See full details

More Places For You

El Hidalguense

Mexican restaurant · Roma sur

Dive into weekend-only El Hidalguense for essential lamb barbacoa tacos, where the ambiance buzzes with happy diners and the flavors are authentically Mexican.

8 Postcards

Azul Historico

Mexican restaurant · Centro

Step into Azul Histórico, chef Ricardo Muñoz Zurita's stunning colonial patio eatery, where authentic Mexican flavors shine amid lush greenery and chandeliers.

7 Postcards

Cafebrería El Péndulo Polanco

Restaurant · Polanco

Nestled in CDMX, this cozy bookshop café features a stunning plant-filled interior, a diverse selection of books, delicious brunch options, and live music, making it the ultimate hangout for book lovers and foodies alike.

3 Postcards

Casa Bosques

Book store · Juarez

Tucked away in a charming, slightly tilted old house, this cozy bookshop invites art and design lovers to lose themselves in a thoughtfully curated collection.

5 Postcards

Contramar

Seafood restaurant · Roma Norte

Dive into fresh soft-shell crab and vibrant fish tacos amidst a breezy, plant-filled patio at this must-visit culinary gem in CDMX.

36 Postcards

Palacio de Bellas Artes

Cultural center · Centro

The Palacio de Bellas Artes is a breathtaking architectural gem in Mexico City, renowned for its striking Art Nouveau and art deco design, stunning murals, and vibrant cultural events.

5 Postcards

Fideo Gordo

Pan-Asian restaurant · Hipodromo

At Fideo Gordo, a vibrant udon bar in Roma, generations of tradition collide with inventive flavors like lamb obi udon and playful appetizers, all set in a kitschy homage to family roots.

4 Postcards

Chapultepec Castle

Castle · Lomas de Chapultepec

Perched atop Chapultepec Hill, this stunning 18th-century castle, now the National Museum of History, boasts breathtaking city views and rich artifacts.

4 Postcards

Panadería Rosetta

Bakery · Roma Norte

Discover a rustic-chic café in Roma Nte serving divine pastries, coffee, and brunch options, complete with a lush terrace for a perfect bite under the sun.

23 Postcards

Mercado de Artesanías La Ciudadela

Handicraft fair · Tabacalera

La Ciudadela Market is a colorful haven in Mexico City for unique handcrafted treasures, from vibrant textiles to stunning ceramics, all in a vibrant atmosphere perfect for wandering and haggling.

8 Postcards