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"Whenpizzais dressed up with crab rangoon or french onion soup, you know you’re in for a good time. The Spring Garden spot comes from one of the owners of Pizza Brain (RIP), and offers thin-crust pies with classic and creative toppings in a massive, colorful space. All that space, plus a bar, makes it excellent for an impromptu pizza party with lots of friends. Top the large wooden tables with the roasted shrimp in garlic butter, charred broccolini, and the perfectly made pizzas (skip the forgettable pasta altogether). We love the spicy pepperoni that gets a peppery boost from red jalapeño, crab rangoon with dollops of creamy crab cheese, and savory french onion that’s as comforting and cheesy as the soup." - Candis R. McLean