"We love Mas Café for their breakfast sandwiches, and the burritos are equally as good. So good, in fact, that they could make you forget all about any applicable breakups and/or hangovers. While the chorizo is charred and the bacon is thick, the heavy hand of fresh cilantro and pico de gallo adds a brightness that most breakfast burritos lack. It’s the kind of morning meal that can be washed down with a green juice before a productive day involving a few laps around Greenlake, summiting a mountain of laundry, and a trip to Homegoods." - kayla sager riley, gabe guarente, aimee rizzo
Nate Watters
