"This tiny restaurant in Queen Anne is where you should absolutely wear a pair of expensive-but-painful shoes. It works well for a special occasion that’s a breeze to get on the books, like if you forgot to plan dinner for a friend’s highly specific anniversary occasion. There’s a tasting menu that changes nightly, but if that feels too constricting, the a la carte lineup is full of exciting things like a crispy “candy bar” loaded with pig’s head, beef tongue pastrami tartines, and foie gras-based desserts. All that’s left to do is commemorate your pal’s 10th year of being a PCC member. " - aimee rizzo
@TheInfatuation
