Andu Ethiopian Vegan Café

Asian-inspired menu of steamed buns with some unusual fillings, plus cocktails & tea in casual digs.

Much-loved Punjabi restaurant serving aromatic, spicy dishes in a no-frills, contemporary interior.

Nestled in a charming 19th-century building with a quirky vibe, this dog-friendly pub offers hearty British fare and top-notch service, making it a perfect spot for Sunday roasts or casual gatherings.

Persian dishes, from grilled lamb to fish stews, served in a stylishly understated white space.

Floating dining room with rustic decor offering seasonal fare with coffee, cocktails, beer & cider.

Run by the same family since 1900, this deli specialises in freshly made sandwiches and soup.

Nestled in Borough Market, Monmouth Coffee serves up rich, fair-trade brews and gourmet bites, all in a cozy spot that's a coffee lover's paradise.

Chic members-only retreat featuring stylish rooms, two restaurants, a relaxing spa, and a stunning heated rooftop pool with skyline views.

Made in Italy is a cozy Chelsea gem serving wood-fired, thin-crust pizza by the metre on charming sharing boards, complete with a rooftop terrace.

"Quince is a neighbourhood bakery in Islington. Quince Bakery's menu will be a celebration of the best of UK produce, drawing inspiration from seasonal flavours and the relationships that Anna has cultivated with Quince's producers. Every item on Quince's shelves will have a story and traceable provenance. The bread selection will feature country loaves, wholegrain miche, rustic baguettes, and unique offerings like quince and buttermilk rye bread. Beyond its bread offering, Quince Bakery will showcase Anna’s signature bakes, from yeasted buns to creations featuring seasonal produce such as hand pies, cakes, cookies and rice pudding tarts."