"If you combined Big Star and Homeslice, you’d have Parlor Pizza. It has a fantastic patio (two, in fact - one is on the roof), and the space is perfect for groups. The Neapolitan-style pies here aren’t the best in Chicago, but they’re perfectly tasty, and the large menu of satisfying bar food will please any non-pizza-eaters in your group. Plus, the abundance of outdoor seating means you won’t need to wait until October to get a table." - adrian kane