"Your choice in Durak Tantuni is simple: a chopped and fried beef mixture laden with sumac and parsley; wrapped in dürüm or bread; big portion or small; single or multiple layers of wrap. Two regular wraps will do the job at this essential Turkish restaurant near Turnpike Lane and, as a pre- or post-dinner snack, there are few better things in London. FYI it’s cash-only and it’s open until 2am." - jake missing, sinead cranna, daisy meager