Cantina Rosa

Popular BBQ joint serving up turkey tips, ribs, and beef brisket, plus mac 'n' cheese and peach cobbler.

"Chef Sujan Sarkar is defining and redefining the limitless potential of Indian cuisine. Indienne in River North is Chicago’s first Michelin-starred Indian restaurant. Experience seasonal ingredients brought to life with bold Indian flavors, offering a multi-course tasting menu for vegetarians, pescatarians, vegans, and non-vegetarians. Reservations on Tock are encouraged, and the a la carte menu is available for walk-ins at the bar."

Well-known hub specializing in cheeseburgers, plus hot dogs & other fast food in a no-frills venue.

Family-owned local chain for Italian classics & Chicago-style, deep-dish pizzas with buttery crusts.

Irazu is a vibrant Bucktown gem serving up hearty Costa Rican flavors, from comforting casados to crispy empanadas, all in a spacious BYOB setting.

This neighborhood bar offers tasty BBQ and a great craft beer selection, all enjoyed in its lively indoor space or spacious beer garden.

Bodega Sur is a cozy Argentinean steakhouse where you can savor expertly cooked meats and vibrant tapas amidst a warm, inviting ambiance.

This charming spot dishes up authentic Neapolitan pizza amidst a cozy rustic backdrop, making it a go-to for casual dining and pizza cravings.

Trendy steakhouse serving USDA prime beef, dry-aged in-house, as well as seafood.

Duck Duck Goat serves up inventive Chinese dishes in a vibrant setting, perfect for indulging in flavorsome cuisine by chef Stephanie Izard.