The Miami Restaurants That Show Salad The Utmost Respect - Miami - The Infatuation
"Cheese is always a good sign when it comes to salad. And that’s the first thing you see with Recoveco’s seasonal salad. It’s the only salad on the menu, and is usually covered by a quilt of parmesan or pecorino. Below all that cheese, you can expect subtle, seasonal changes—but always a balanced flavor seesaw that swings from sweet to salty. It’s crunchy, vibrant, and a textural experience akin to walking down a gravel path in hiking boots. The last time we ordered this, it consisted of long spaghetti strands of fresh green papaya as well as sweet, chewy bits of candied papaya. There were also sourdough breadcrumbs, a vinegary dressing, and cheese. A gloriously unrestrained amount of cheese." - virginia otazo, ryan pfeffer
