"This mostly daytime cafe is run by the same people behind , a sushi and vinyl bar in Chinatown, but the focus here is on Japanese dishes, coffee, and drinks. The semi-basement, quasi-industrial space is the only place in town where you can dig into a curry bowl or happily unwrap a perfectly constructed katsu, karaage, egg, or avocado sando any time of day. You’ll find a mix of students, designers, musicians, start-up workers, and other creatives hanging out on the long banquette, especially if you drop in for one of their special DJ nights Thursday through Saturday. " - Ivy Lerner-Frank
Two Food Photographers
