The Hit List: New Houston Restaurants To Try Right Now
"After nearly fifteen years, the team behind the powerhouse Kata Robata finally opened another Japanese sushi restaurant, Katami in Montrose. Katami takes what makes its predecessor excellent—incredible nigiri and sashimi selections, robata-grilled meats, and top tier service—and adds a layer of refinement and ease. Not only does the restaurant itself embrace a more modern and elegant Japanese farmhouse feel, but the menu also leans into all things special, hard-to-get, and anything honed by skilled craftsmanship. Like delicate silver-skinned Japanese fish, impressive selections of marbled Japanese beef, and snow-textured kakigori for dessert made with ice imported directly from Japan. And while you might drop quite a few Benjamins on dinner, the experience justifies every cent." - gianni greene, chelsea thomas
