Gus's World Famous Fried Chicken - Review - Sandy Springs - Atlanta - The Infatuation
"Gus’s World Famous Fried Chicken leans so hard into the small-town charm that you almost forget it’s a popular chain. The Sandy Springs location nails this “chicken joint around the corner” vibe with checkered tablecloths, handwritten specials taped to sunlit windows, and a steady stream of locals who clearly know it’s good. And we agree. The chicken is excellent—crackly skin, juicy meat, and slow-building spicy heat with each bite. The sides are great, too. The greens are sweet with a hint of spice, and the mac and cheese is gooey and paprika-dusted. It all feels like it should be served with a cold sweet tea and zero plans for the rest of the day. Come with friends for a plate-passing, table-sharing kind of meal, or solo at lunch when you just need to hit pause and eat something filling. photo credit: Sarah Newman photo credit: Sarah Newman photo credit: Sarah Newman photo credit: Sarah Newman Pause Unmute Food Rundown Fried Chicken Bar-setting as far as spicy chicken goes. The dark brown skin shatters when you bite in, and the meat stays juicy with a good amount of heat. Chicken Sandwich A spicy chicken thigh on a big, buttery potato bun with pickles and mayo. Nothing fancy, just a fantastic chicken sandwich. PlayMute video credit: Sarah Newman Greens These greens go great with the chicken. Tender without being mushy, with a hint of hot spice. photo credit: Sarah Newman Coleslaw Get this. It’s creamy with a nice crunch from the firm cabbage. Simple and refreshing. Baked Beans This is another solid pick. It’s sweet with a mustardy undertone that adds some depth. Mac & Cheese Soft, creamy and cheesy with a generous dusting of paprika on top. Plus, we Southerners always appreciate the pairing with our crunchy fried chicken. photo credit: Sarah Newman" - Jacinta Howard
