Gelateria Danieli

"At Spice Deli we celebrate spices from India and the Middle East. We pride ourselves on creating everything in house. At 8:30am we open our doors (9:30am on weekends & bank holidays), and breakfast is on offer from our a la carte menu, which carries on till 3pm every day. You can find Indian classics such as anda bhurji and poha but also shakshuka and cilbir. By 11 am, an array of large platters of salads and free range proteins are on the counter to take away or to eat in at our two floor deli/cafe with 30 seats. We also do catering and our space can be hired for a private party. We source our coffee from Vagabond and our sourdough from Sean's Loaf."

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