"The dim sum at the original Royal China Club on Baker Street ranges from the familiar (prawn cheung fun) to the fancy (crispy rolls with scallop and foie gras), and it can easily add up to west London club prices. That said, this is a club where everyone’s welcome and has a good time. You won’t find the extensive dim sum list past 4:30pm, but there’s a page-long evening dim sum list including a steamed seafood platter and some deep-fried options." - jake missing, heidi lauth beasley, rianne shlebak